As Connecticut restaurants reopen for outdoor dining, owners react to new normal, look ahead to future

During the first day open for takeout, Pure Foods served smoothies, salads, wraps and bowls to 381 customers, wiping out three days’ worth of food prep, according to a Facebook post. On Wednesday, diners were able to eat outdoors in the sun, with patio seating and a few umbrella-shaded tables in parking spaces in front of the restaurant on North Main Street, protected by large concrete planters.

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